20/09/2019
Serves 8
Ready in 1 hour 30 mins
This is a much-loved traditional dessert. Few things can warm and comfort like a bowlful with homemade vanilla custard. This version is not too sweet and the buttermilk adds a soft texture.
20/09/2019
Serves 4 – 6
Ready in 1 hour
Prepare these parcels over medium to cooler coals. Have them ready so that you can cook them on the fire, once you have finished braaiing and everyone is clearing the table.
16/11/2017
Most baked puddings are very sweet. The combination of buttermilk and ginger makes this an interesting variation on a well-loved favourite.
Recipe from Toine Vos
Serves 8
16/11/2017
Apples and cinnamon are comforting flavours, especially in winter. Swop your custard or ice cream for plain low-fat yoghurt.
Recipe from Joany Tim
Serves 8
16/11/2017
Make this strawberry tart as a tea-time treat or dessert and try different fruit flavours of jelly and yoghurt the next time you make it.
Recipe from Talana Kluits
Serves 8
16/11/2017
These little desserts have a smooth, soft and creamy texture. The yoghurt and cottage cheese adds a cheesecake flavour that is delicious.
SERVES: 6
READY IN: 45 MINUTES
16/11/2017
This velvety pudding has lots of flavour and very little sugar.
SERVES: 4
READY IN: 40 MINUTES
16/11/2017
The banana adds a natural sweetness to these clusters, making them a tasty treat, without any added sugar.
MAKES: 24
READY IN: 1 HOUR